2000 Seminars
F21C/Food Science and Engineering Division Seminar Series
| Speaker | Topic, When and Where |
| Karen Grenus, Ph.D. Principal Scientist in Flavor Systems Product Development, Griffith Laboratories |
"Product Development Case Study" Dec. 5, 2000, 4 p.m., 105 Agricultural Engineering Building |
| C.I. Onwulata, Ph.D. Research Food Technologist, Dairy Products Research Unit, Eastern Regional Research Center, ARS, USDA |
"Solving Complex Agricultural Problems through Extrusion Processing" Nov. 7, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Michel Grandbois, Ph.D. Assistant Professor, Department of Physics and Astronomy, MU |
"Addressing Single Molecular Events Using the Atomic Force Microscope" Oct. 24, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Jan Paca, Ph.D. Professor, Department of Fermentation Chemistry and Bioengineering, University of Chemical Technology, Prague |
"Consequences of Starvation Stress on Yeast Physiology and Metabolism During Phenol Dissimilation" Oct. 10, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Phil Kerr, Ph.D. Director, Biotechnology, Research and Business Development and, Andreas Altemueller, Ph.D. Project Director, Product Development, Protein Technologies International |
"PTI: Who We Are and What We Do: An Example of Biotechnology in the Food Industry" Sept. 26, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Iyad Hatem Biological and Agricultural Engineering Department, MU |
"Cartilage Segmentation in Vertebra Images" Sept. 12, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Jinglu Tan and Xiaoqiu Liu Biological and Agricultural Engineering Department, MU |
"Microscopic Tissue Image Processing for Pathological Evaluation" Aug. 29, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Hassen Nasri, Ph.D. Food Science, MU |
"Mechanisms OF Inhibitions of E.Coli O157:H7 by Food Preservatives" April 25, 2000, 4 p.m., 105 Agricultural Engineering Building |
| E. Allen Foegeding, Ph.D. Professor, Department of Food Science, North Carolina State University |
"Application of Polymer and Colloidal Models in Foods" April 11, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Kanok-Orn Intarapichet, Ph.D. Associate Professor, School of Food Technology, Suranaree University of Technology, Thailand |
"Resveratrol in Wines" March 14, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Andrew McClellan, Ph.D. Division of Biological Sciences, MU |
"Functional Neural Regeneration and Recovery of Locomotor Function Following Spinal Cord Injury" Feb. 29, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Ingolf Gruen, Ph.D. Department of Food Science, MU |
"Recent Trends in Nutraceuticals" Feb. 1, 2000, 4 p.m., 105 Agricultural Engineering Building |
| Hildegarde Heymann, Ph.D. Department of Food Science, MU |
"Preference Mapping" Jan. 18, 2000, 4 p.m., 105 Agricultural Engineering Building |
