University of Missouri MU Food Systems and Bioengineering College of Agriculture, Food and Natural Resources
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Food, Health and Quality of Life

Division of Food Systems & Bioengineering


News from FSB

A Busy Alum

Avi Rathnakumar has enjoyed his career in the…

Best of the Best

Kwasniewski is a recipient of the 2015 Best Paper…

Tomato, Heal Thyself

A better understanding of immune response could…

Ag Skills Update

Precision Ag Certificate keeps students and…

From Pig to Fuel

Anaerobic digester generates energy, reduces odors…